We start by brewing a classic American wheat beer, which undergoes a traditional secondary fermentation using fresh watermelon. A straw-colored, refreshing beer with a kiss of watermelon aroma and flavor.
It started with our brewmaster, Keith Villa, wanting to craft a beer inspired by the flavorful Belgian Wits he enjoyed while studying brewing in Belgium. He brewed his interpretation using Valencia orange peel versus the traditional... Read More
40% white wheat and 60% malted two row create a nice subtle wheat ale. 420lbs of all natural raspberry puree is added during fermentation giving this beer a unique and playful personality. The rosy haze and sticky head embody... Read More